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Riverston, Rhode Island

August 11, 2010

 


 

Lisa nicknamed our vacation the "No Seafood Left Behind" tour and the label certainly fit. This drive-in (which we'd seen featured on The Food Network) on the southern tip of Rhode Island on Nanauqaket Pond was one of the highlights. Evelyn's boasts some of the freshest clams in the area and their chowder, lobster and scallops were wonderful too. We ate too much, but that too became a trademark of the trip.  A delicious trademark.